Mister C's Beach Bistro - Jersey Shore Restaurant

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Weddings

Five Hour Presentation

Five Hour Premium Open Bar
($45.00 per guest, liquor only)

Cocktail Hour
With
Stationary and Butler-Passed Hors D'oeuvres

Champagne Toast (Additional)

Sit-down Dinner
Or
Wedding Buffet

select basic and then add additional choices 

ex:  Hors d'oeuvres basic $20.00 add lamb chops $5.00

 total is $25.00/guest

Wedding Cake (Additional)

 

 

COCKTAIL HOUR


Delicious Assortment of Hot and Cold Hor d’oeuvres

Vegetable Crudites

Premium Liquors



WEDDING AND SPECIAL OCCASION COCKTAIL HOUR

Butler Style Hors d’oeuvres (Select Six) (Basic Price $20.00-$25.00 per guest)

Artichoke, Spinach & Cream Cheese in Phyllo

Mini Crab Cakes
Italian Sausage

Mini Pizza Squares
Potato Croquette Cheddar Delight in a Puff Pastry Triangle
Quiche Lorraine (Swiss and Bacon)

Coconut Chicken or Chicken Oreganato
Tomato Bruschetta

Filet Mignon on Toast Points

Vegetable Spring Roll


Mini Lamb Chops with Rosemary Garlic ($5.00 additional per guest)

Selection of Shrimp Hor d’oeuvres ($4.00 additional per guest)


Vegetable Crudite With Dip ($5.00 additional per guest)


Cold Antipasto ($6.00 additional per guest)

An array of Italian delicacies including roasted peppers, homemade mozzarella,

imported salami, proscuitto & a generous assortment of jumbo olives


International Cheese & Fruit Display ($5.00 additional per guest)

A delicate assortment of imported and domestic gourmet cheeses

Complimented with crisp crackers and seasonal fresh fruit


Cold Jumbo Shrimp ($10.00 additional per guest)

Displayed or served butler style



Chafing Dishes (Select Three) ($25.00 additional per guest)

Calamari Fritta with Marinara & Hot Sauce

Sausage & Peppers
Clams Oreganato

Sausage Giambotta
Eggplant Rollatini

Stuffed Mushroom Caps
Tortellini Alfredo

Mussels in Marinara Sauce
Veal & Peppers

 


WEDDING SIT DOWN DINNER OR BUFFET MENU (Price according to choice)

Salads, Pasta, Chicken and Fish: Basic Price $35.00 per guest 


MISTER C'S SPECIAL SALADS (choice of 2):

Beet Salad: Sliced Red Beets Shingled over Chopped Endive and Topped with Pistachios and Gorgonzola then Seasoned with Rosemary Vinaigrette
Green Salad: Dressed in a Port Vinaigrette and Walnuts, topped with Ricotta Salatta
Chopped Salad: Romaine, Carrots, Cucumbers, Red Onions, Tomatoes, White Beans, and Feta Cheese Tossed in a Balsamic Dijon Dressing. String Bean Salad: Red Onion, Roasted Peppers, Blue Cheese Tossed in a Balsamic Vinaigrette.

PASTA (choice of 2):

Rigatoni Norma: Rigatoni tossed in an Herbed Tomato Sauce topped with Ricotta, Eggplant, and Basil

Pasta Ala Vodka, Marinara, or Filetto Pomidoro


CHICKEN (choice of 1):

Chicken Isabella: Rosted peppers, artichoke hearts in Madera wine sauce
Chicken Francaise

FISH(choice of 1):

Sun dried Tilapia: Tomato Crusted Tilapia over Sautéed Escarole and White Beans, Light Tomato Broth
Flounder Oreganato

MEAT (choice of 2): ($15.00 additional per guest)

Roast Pork

Top Round Beef

Glazed Ham

Roast Turkey

Filet Mignon ($10.00 additional per guest) Mushroom sauce on side

ACCOUTREMENTS

Potato: (Choice of 1)
Roasted Red Bliss
          or
Mashed Potatoes

Vegetable:
Seasonal Chef’s Vegetable

DESSERT

Custom Wedding Cake (Priced Accordingly)
or Specialty Desserts


Delectable Desserts ($8.00 additional per guest)

Mini Pastries, Assorted Butter Cookies


Viennese Table ($15.00 additonal per guest)

Assortment of Delectable Mini Pastries and Cookies

Fresh, Hand Dipped Chocolate Covered Strawberries

Variety of Cakes and Delicious Pies


International Coffee Bar ($5.00 additonal per guest)

Fresh Brewed Coffee, Decaffeinated, and Tea Cappuccino and Espresso (Additional)


MISCELLANEOUS

Child’s meal of Chicken Fingers and French Fries
$16.00 per child

Professional’s meal of Salad and Pasta (Band, Photographer, etc...)
$16.00 per person

BANQUET PLANNING INFORMATION

Final choice of entree is due 10 days prior to event.

Payment Schedule: Tax and Gratuity to be added.
Deposit: Non-refunable deposit due with signed contract
Final Payment: Full balance due ten days prior to the affair.

***All deposits/payments are non-refundable***

Deposits and payments are only accepted in the form of cash, personal check, money order or cashiers check. No credit cards are accepted.

Prices subject to change

 

OPEN BAR LIQUORS

Liqueurs/Cordials
Amaretta Di Saronno
Apricot Brandy
Bailey Irish Cream
Blackberry Brandy
Blue Curacao
Chambord
Compari
Crème de Cacao
Crème de Menthe
Frangelico
Godiva Chocolate Liquor
Harvey’s Bristol Cream
Hennessey
Irish Mist
Kahlua
Liquor 43
Martini & Rossi Vermouth
Midori Melon
Peachtree Schnapps
Sambuca Romana
Sloe Gin
Sour Apple Pucker
Southern Comfort
Tia Maria
Triple Sec

Vodka
Absolut
Abolut Cirton
Absolut Mandarin
Gordon’s Vodka
Ketel One
Ketel One Citroen
Smirnoff
Stoli
Stoli Orange
Stoli Vanilla

Gin
Beefeater
Bombay
Gordon’s Gin
Tanqueray

Rum
Bacardi
Captain Morgan
Malibu
Myers Rum

Tequila
Jose Cuervo
Pepe Lopez Tequila

Premier Jersey Shore Restaurant -- Mister C's Beach Bistro
Mister C's Beach Bistro | Ocean and Allen Ave | Allenhurst, NJ | 732-531-3665 | info@mistercsbeachbistro.com